If your taste buds are feeling adventurous, we’ve got a recipe that will make them dance.. Imagine juicy prawns coated in smoky, spicy goodness, grilled to perfection, and served hot with a little extra flair. The secret? Costack Suya Spice Mix, bringing the magic of Nigerian street food right to your kitchen.
* Optional: sliced onions, cherry tomatoes, and bell peppers for garnish.
How to Make It
1. Prepare the Prawns: Place the prawns in a bowl. Add Costack Suya Spice Mixgranulated onion and vegetable oil. Toss well to coat evenly. For best results, let it marinate for 15–20 minutes.
2. Skewer the Prawns: Thread the prawns onto the soaked wooden skewers. If desired, alternate with slices of onions, cherry tomatoes, and bell peppers.
3. Grill to Perfection: Preheat your grill or oven to medium-high heat. Cook the skewers for 5–7 minutes, turning halfway, until the prawns are pink, slightly charred, and cooked through.
4. Serve and Enjoy: Remove from heat and sprinkle a little extra Costack Suya Spice Mix on top. Serve hot with fries, flatbread, or a fresh side salad.
* Marinate prawns for 30 minutes for deeper flavour. * Add a splash of lemon juice before serving to enhance freshness. * Pair with grilled vegetables for a colorful, wholesome meal.
Why We Love This Recipe
Suya isn’t just for chicken or beef, it shines just as brilliantly with seafood! Prawn suya is a lighter, juicy, and succulent alternative. The secret? Costack Suya Spice Mix. Crafted from a premium blend of Kuli Kuli, ginger, cayenne pepper, Uda pepper, garlic, onion, paprika, Calabash nutmeg (Ehuru), and a sprinkle of seasoning magic, it transforms this traditional Nigerian favourite into a street-food sensation you can enjoy at home in minutes.
Try this easy, authentic prawn suya recipe today and see why so many people love it. Shop the spices you need at Costack.uk.
If your taste buds are feeling adventurous, we’ve got a recipe that will make them dance.. Imagine juicy prawns coated in smoky, spicy goodness, grilled to perfection, and served hot...
If your taste buds are feeling adventurous, we’ve got a recipe that will make them dance.. Imagine juicy prawns coated in smoky, spicy goodness, grilled to perfection, and served hot...
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