Slow cook 8 hours on low (or oven 140°C for 5 hours)
Pull apart with two forks
Serves 6-8 with brioche buns and slaw. Dinner party for under £20.
Sausages
Most UK sausages are over-salted from the butcher. Add a 30-second toss in Costack All Purpose Seasoning and fennel seeds before frying. Lifts a £3 pack of supermarket bangers into proper food.
Gammon
Boil first (45 min in cider + onion + bay), then glaze with mustard + brown sugar + Meat Seasoning and roast 25 minutes at 200°C.
What not to do
Do not season pork chops with all-purpose chicken seasoning. The ratios are wrong.
Do not skip the rest. Pork dries fast off the heat if you cut early.
Do not overcook. Modern UK pork is safe at 63°C internal. Past that, it dries.
The slow cooker is the most underrated bit of kit in the UK kitchen. You load it in the morning, walk away, and come home to dinner that tastes like...
The slow cooker is the most underrated bit of kit in the UK kitchen. You load it in the morning, walk away, and come home to dinner that tastes like...
Peri peri chicken is one of those takeaway favourites that feels like a treat but is genuinely easy to make at home. This peri peri chicken recipe gives you smoky,...
Peri peri chicken is one of those takeaway favourites that feels like a treat but is genuinely easy to make at home. This peri peri chicken recipe gives you smoky,...